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sardine lighter

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  • Maritime history of California — History of California This article is part of a series Timeline …   Wikipedia

  • Field ration — A French Army combat ration, with two meals and energy bars. A field ration, or combat ration, is a canned or pre packaged meal, easily prepared and eaten, transported by military troops on the battlefield. They are distinguished from regular… …   Wikipedia

  • commercial fishing — Introduction  the taking of fish and other seafood and resources from oceans, rivers, and lakes for the purpose of marketing them.       Fishing is one of the oldest employments of humankind. Ancient heaps of discarded mollusk shells (shell… …   Universalium

  • Portugal — /pawr cheuh geuhl, pohr /; Port. /pawrdd too gahl /, n. a republic in SW Europe, on the Iberian Peninsula, W of Spain. (Including the Azores and the Madeira Islands) 9,867,654; 35,414 sq. mi. (91,720 sq. km). Cap.: Lisbon. * * * Portugal… …   Universalium

  • Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …   Wikipedia

  • Can opener — For the grappling hold, see spinal lock#Can opener. A modern opener with a combination of a rotating cutting wheel and a serrated wheel A can opener (also known as a tin opener) is a device used to open metal cans. Although preservation of food… …   Wikipedia

  • White meat — Roast chicken, the most commonly eaten white meat White meat or light meat refers to the lighter colored meat of poultry as contrasted with dark meat. In a more general sense, white meat may also refer to any lighter colored meat, as contrasted… …   Wikipedia

  • Catalan cuisine — Pa amb tomàquet (bread and tomato with olive oil). Catalan cuisine is a Mediterranean cuisine from Catalonia. It may also refer to the shared cuisine of Roussillon and Andorra, which has a similar cuisine to the Alt Urgell and Cerdanya comarques …   Wikipedia

  • Oden — For other uses, see Oden (disambiguation). Oden Oden (おでん) is a Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku, and processed fish cakes stewed in a light, soy flavoured dashi broth …   Wikipedia

  • Gulf of California — For the book by John Steinbeck, see The Log from the Sea of Cortez. Coordinates: 28°0′N 112°0′W / 28°N 112°W / 28; 1 …   Wikipedia

  • Kigo — ( season word(s) , from the Japanese nihongo2|季語, kigo ) are words or phrases that are associated with a particular season. Kigo are used in the longer linked verse form known as renga (including haikai no renga), as well as in haiku, to indicate …   Wikipedia

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